20/20 Lifestyles and the PRO Sports Club Bistro are excited to announce a variety of new healthy menu (pdf) items. Taking advantage of seasonal fruits and vegetables, our talented chefs have created nutritious and tasty meals sure to please any appetite.
An example of the new imaginative menu is the blending of unique ingredients like chicken, strawberries, grapes, and pistachios with mixed greens and a poppy seed vinaigrette into a refreshing distinctive salad. Additionally, you'll love our new twist on the frittata that includes wild king salmon, roasted red peppers, and boursin cheese.
Of course, planning ahead is always important when dining out and previewing the restaurant menu is a proactive approach to choosing wisely. As always, the 20/20 approved meals include nutritional content and program stage to help you make the healthiest of choices.
Check out just a few of the new items below and click here (pdf) to view the entire Cuisine on the Go and 20/20 Bistro Club Room menus. Bon appetite!
Cuisine on the Go
Peanut chicken pasta
Whole wheat linguine, grilled chicken breast, broccoli florets, red onion, and mixed bell peppers dressed in a spicy peanut sauce.
Greek chicken salad
Grilled chicken breast, yellow bell peppers, crisp cucumbers, grape tomatoes, feta cheese, kalamata olives, and basil atop a bed of organic mixed greens served with a light vinaigrette.
Cranberry Orange Pecan Protein Muffin
Our newest addition to our one of kind high protein muffins - this moist muffin is filled with tart cranberries laced with a spicy orange essence and topped with crunchy pecans.
Bistro Club Room (available for takeout)
Prawn and asparagus linguine
Sautéed prawns, tender asparagus, cherry tomato, crimini mushrooms, and whole wheat linguine sautéed in a black pepper ginger sauce.
Chicken Feta Pizza
Pesto cheese sauce, grilled chicken breast, tomatoes, red onion, feta cheese, and basil, atop our handmade whole wheat pizza dough